Caramel Apple Slab Pie
Regular price $9.99Pies don’t have to be round after-all! A classic dessert with a unique shape. Our Caramel Apple Slab Pie is made with our signature scratch made flaky pastry, freshly peeled Northern Spy Apples from our farm and a rich house made caramel sauce, topped with a hand-cut slab of pastry that is then hand crimped around the edges. Simply heat and serve!
Per 1/6 pie. Serving Size 108g. Calories 300g. Total Fat 18g. Daily Value – 24%. Saturated Fat 10g. Daily Value – 51%. Trans Fat0.2g. Cholesterol 15mg. Sodium 300mg. Daily Value – 13%. Total Carbohydrate 32g. Dietary Fiber 2g. Daily Value – 7%. Sugars 12g. Daily Value – 12%. Protein 3g. Potassium50mg. Daily Value – 1%. Calcium 75mg. Daily Value – 6%. Iron 1.25mg. Daily Value – 7%.
REMOVE FROM PACKAGING AND SERVE, OR FOR BEST RESULTS,HEAT BEFORE SERVING.
CONVENTIONAL OVEN: 1) Preheat oven to 350F (180C). Remove from box. 2) Place slab on lined baking sheet on middle rack of oven and heat for 15-20 minutes or until centre is warmed through.
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